JOURNAL ARTICLE

CALIFORNIA BEAMIN': From gastro-tourism to "glamping," agritourism glows in the Golden State.

  • Published In: American Fruit Grower, 2025, v. 145, n. 9. P. 4 1 of 3

  • Database: Academic Search Ultimate 2 of 3

  • Authored By: SKERNIVITZ, THOMAS 3 of 3

Abstract

The article focuses on agritourism in California, highlighting how the state's strong agricultural and tourism sectors create opportunities for growers to diversify income through direct-to-consumer experiences. It profiles various agritourism ventures, including SingleThread Farm and Restaurant's farm-to-table gastronomy, the eco-conscious Inn at Moonlight Beach, and Carlsbad Strawberry Co.'s popular U-pick farm. The piece also explores "glamping" (glamorous camping) as a subcategory of agritourism, featuring farms like Hickman Family Vineyards and Zephyr Mountain Avocado Grove that offer camping alongside agricultural activities. These examples illustrate how agritourism supports local economies, educates consumers about food origins, and fosters sustainable farm practices.

Additional Information

  • Source:American Fruit Grower. 2025/11, Vol. 145, Issue 9, p4
  • Document Type:Article
  • Subject Area:Business and Management
  • Publication Date:2025
  • ISSN:0002-8568
  • Accession Number:190926262

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