JOURNAL ARTICLE

The Good Charcoal Company.

  • Published In: Time International - South Pacific Edition, 2024, v. 203, n. 19/20. P. 66 1 of 3

  • Database: Business Source Ultimate 2 of 3

  • Authored By: Houten, Alison Van; Henshall, Will; Mansoor, Sanya; Shah, Simmone; Zorthian, Julia; Dickstein, Leslie 3 of 3

Abstract

The Good Charcoal Company is recognized as one of the 100 Most Influential Companies for its pioneering efforts in sustainable grilling. Unlike traditional charcoal, which often has negative environmental impacts, the company sources its products from overgrown Namibian acacia trees, helping to restore grasslands in southeast Africa. The company's acacia charcoal emits 30% less CO2 and is the first charcoal certified by the Forest Stewardship Council to be sold in the U.S. Despite initial concerns about sustainability buy-in, sales have grown significantly since its launch in 2021, and its products are now available at major retailers. [Extracted from the article]

Additional Information

  • Source:Time International - South Pacific Edition. 2024/06, Vol. 203, Issue 19/20, p66
  • Document Type:Product Review
  • Subject Area:Environmental Sciences
  • Publication Date:2024
  • ISSN:0818-0628
  • Accession Number:177554628
  • Copyright Statement:Copyright of Time International - South Pacific Edition is the property of TIME USA, LLC and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Looking to go deeper into this topic? Look for more articles on EBSCOhost.