JOURNAL ARTICLE

Cold-Smoking The Antidote to Boring Food.

  • Published In: Mother Earth News, 2024. P. 133 1 of 3

  • Database: Academic Search Ultimate 2 of 3

  • Authored By: Lau, Josh 3 of 3

Abstract

The article focuses on the construction and use of a cold smoker, detailing its benefits and providing practical tips for building one. It describes the design of a cold smoker, including the fire pit, smoke tube, and smokehouse, emphasizing the importance of safety features such as a door that can be opened from the inside and pest prevention measures. The author shares personal anecdotes and cautions about the potential pitfalls of smoking food, such as over-smoking and fire hazards, while also recommending further reading on cold smoking techniques and recipes. [Extracted from the article]

Additional Information

  • Source:Mother Earth News. 2024/12, p133
  • Document Type:Article
  • Subject Area:History
  • Publication Date:2024
  • ISSN:0027-1535
  • Accession Number:187400024
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