JOURNAL ARTICLE
The effect of the Mediterranean diet on the risk of developing eating disorders and depression.
Published In: Nutrition & Health, 2026, v. 32, n. 3. P. 1021 1 of 3
Database: CINAHL Ultimate 2 of 3
Authored By: Kantilafti, Maria; Lamnisos, Demetris; Chrysostomou, Stavri 3 of 3
Abstract
This article investigates the association between adherence to the Mediterranean diet (MD) and the risk of developing eating disorders (ED) and depression among Greek Cypriot adults aged 18 to 60. Using validated tools to assess MD adherence, ED risk, and depression, the study found that men with high MD adherence had a 75% lower likelihood of developing ED compared to those with low adherence. Additionally, individuals with abnormal body weight who reported medium or high adherence to the MD exhibited an 89% lower risk of depression than those with low adherence. These findings suggest that greater adherence to the MD may be linked to reduced risks of ED in men and depression in individuals with abnormal weight, although causality cannot be established due to the study’s cross-sectional design.
Additional Information
- Source:Nutrition & Health. 2026/05, Vol. 32, Issue 3, p1021
- Document Type:Journal Article
- Subject Area:Nutrition and Dietetics
- Publication Date:2026
- ISSN:0260-1060
- DOI:10.1177/02601060251353288
- Accession Number:193488505
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