JOURNAL ARTICLE

A New Development in the Thermodynamic Theory by Considering the Fractal Structure of Substances.

  • Published In: Physica Status Solidi (B), 2023, v. 260, n. 6. P. 1 1 of 3

  • Database: Academic Search Ultimate 2 of 3

  • Authored By: Çopuroğlu, Ebru; Mamedov, Bahtiyar A. 3 of 3

Abstract

Fractal structure investigations of materials have a recent tradition in physics with applications to the natural sciences and technology. A new approach of fractal geometry in solids is analyzed, which allows the accurate evaluation of thermodynamic quantities for various values of fractional dimensions. Based on a fractal concept, the modified Einstein–Debye model and its application of thermodynamics are presented, which contribute to the evaluation of thermal properties as well as many materials. The reliable modified analytical expressions of the energy, heat capacities, entropy, enthalpy, and Gibbs free energy are established on the basis of modified Einstein–Debye approximation. This shows the perspective of the utilizing the fractal, describing quantities and parameters that analyze properties of nature. [ABSTRACT FROM AUTHOR]

Additional Information

  • Source:Physica Status Solidi (B). 2023/06, Vol. 260, Issue 6, p1
  • Document Type:Article
  • Subject Area:Science
  • Publication Date:2023
  • ISSN:0370-1972
  • DOI:10.1002/pssb.202300021
  • Accession Number:164373124
  • Copyright Statement:Copyright of Physica Status Solidi (B) is the property of Wiley-Blackwell and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

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