JOURNAL ARTICLE

THE WORLD’S Greatest PLACES.

  • Published In: TIME Magazine, 2023, v. 201, n. 11/12. P. 46 1 of 3

  • Database: Academic Search Ultimate 2 of 3

  • Authored By: Ward, Terry; Binayak, Poonam; Espada, Mariah; Robb, Adam; Fan, Cindy; Canepa, Jessica Benavides; Sorensen, AnneLise; Rawal, Sucheta; Japhe, Brad; Shah, Simmone; DeRenzo, Nicholas; Hill, Lauren Jade; Read, Johanna; Catchpole, Karen; Sweet, Joni; Smith, Jen Rose; Chrusciel, Brittany; Syed, Armani 3 of 3

Abstract

"Loyalty is key", says supertraveler Jessica Nabongo, who saved over $4,000 in lug-over fees last year by sticking with Delta. Dijon, France Gourmet haven Dijon has long been one of France's great gastronomic cities. This milestone opening follows the launch of France's Vallée de la Gastronomie trail, from Dijon to Marseilles, highlighting local producers of wine, beer, truffles, olives, cheese, and sweets along the way. Wild yaks traverse the rugged landscape of Ladakh, India PHOTOGRAPH BY NABARUN BHATTACHARYA Tuamotu Archipelago, French Polynesia Preserving paradise As French Polynesia moves toward more sustainable tourism - a new five-year plan calls for one foreign visitor per local resident - visiting the remote Tuamotu Archipelago is one way to put your dollars more directly into the pockets of locals. [Extracted from the article]

Additional Information

  • Source:TIME Magazine. 2023/03, Vol. 201, Issue 11/12, p46
  • Document Type:Travel Guide
  • Subject Area:Zoology
  • Publication Date:2023
  • ISSN:0040-781X
  • Accession Number:162464945
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