RESEARCH STARTER

Kwashiorkor

Kwashiorkor is a severe form of malnutrition caused primarily by inadequate protein intake, often occurring in settings of famine or limited food supply. Its name translates to "deposed child" in some African languages, reflecting its historical context of dietary deprivation. Symptoms begin with general fatigue and irritability and can progress to more severe indicators such as poor growth, apathy, edema (swelling), and significant changes in skin and hair. Affected individuals may also experience infections due to compromised immune function.

Treatment involves addressing the immediate nutritional deficiencies, initially increasing calorie intake through carbohydrates and fats, followed by proteins, with essential vitamins and minerals. Early intervention can lead to positive outcomes, although late-stage treatment may improve health but often leaves lasting physical and cognitive impairments. Without prompt treatment, kwashiorkor can be fatal, underscoring the importance of proper diet and nutrition education, especially in vulnerable populations.

Full Article

  • ALSO KNOWN AS: Edematous malnutrition, protein-calorie malnutrition, protein energy malnutrition, Mehlhschaden (German, meaning “flour damage”)
  • ANATOMY OR SYSTEM AFFECTED: Gastrointestinal system, immune system, muscles, skin
  • CAUSES: Protein deprivation
  • SYMPTOMS: Fatigue, irritability, lethargy, poor growth, apathy, edema, decreased muscle mass, large belly, diarrhea, dermatitis, loss of skin pigmentation, changes in color and texture of hair, infections; may progress to shock, coma, and death
  • DURATION: Progressive if untreated
  • TREATMENTS: Depends on degree of malnutrition; may include treatment for shock and increased calorie intake (first as carbohydrates, simple sugars, and fats, then proteins)

DEFINITION: A form of malnutrition caused by inadequate protein intake

Causes and Symptoms

Kwashiorkor occurs most commonly in areas of famine, limited food supply, and low levels of education, which can lead to inadequate knowledge of diet and appropriate dietary intakes. Early symptoms are general and include fatigue, irritability, and lethargy. As protein deprivation continues, symptoms include failure to gain weight and linear growth. Other progressed symptoms include apathy, decreased muscle mass, edema, a large protuberant belly (resulting from decreased albumin in the blood), diarrhea, and dermatitis. Skin may lose pigment where it has peeled away or darken where it has been irritated or traumatized. Hair may become thin and brittle and may change color, becoming lighter or reddish. As a result of immune system damage, patients experience an increased risk of infection and increased severity of what normally might be mild infections. In the final stages, shock and/or coma usually precede death.

Treatment and Therapy

A physical examination may show an enlarged liver and generalized edema. Treatment varies depending on the degree of malnutrition. Patients in shock will require immediate treatment. Often, calories are given first in the form of carbohydrates, simple sugars, and fats. Proteins are started after other caloric sources have provided increased energy. Vitamin and mineral supplements are essential. Many children will have developed intolerance to milk lactose (sugar intolerance) and will need to be supplemented with lactase (an enzyme) if they are to benefit from milk products. Adequate diet with appropriate amounts of carbohydrates, fat, and protein will prevent kwashiorkor.

Perspective and Prospects

Kwashiorkor means “deposed child” in a West African dialect, referring to a child “deposed” from the mother’s breast by a newborn sibling. Kwashiorkor is found largely in tropical and subtropical regions where the diet is high in starch (such as cereal grains or plantains) and low in protein. Treatment early in the course of kwashiorkor generally produces positive results. Treatment in later stages will improve a child’s general health, but the child may be left with permanent physical ailments and mental disabilities. With delayed or no treatment, the condition is fatal.


Bibliography

Arcieri, Samuel T., et al. “Kwashiorkor on the South Shore.” Journal of Community Hospital Internal Medicine Perspectives, vol. 11, no. 4, 2021, pp. 528–30, doi:10.1080/20009666.2021.1933718. Accessed 14 Aug. 2025.

Benjamin, Onecia, and Sarah L. Lappin. "Kwashiorkor." StatPearls, 17 July 2023, www.ncbi.nlm.nih.gov/books/NBK507876. Accessed 14 Aug. 2025.

Champakam, S., et al. “Kwashiorkor and Mental Development.” The American Journal of Clinical Nutrition, vol. 21, no. 8, 1968, pp. 844–52.

Golden, M. H. N. “Severe Malnutrition.” Oxford Textbook of Medicine, edited by D. J. Weatherall, et al., 3rd ed., Oxford UP, 1996.

Kaneshiro, Neil K. "Kwashiorkor." MedlinePlus, 17 Feb. 2024, medlineplus.gov/ency/article/001604.htm. Accessed 14 Aug. 2025.

Kleinman, Ronald E., editor. Pediatric Nutrition Handbook. 6th ed., American Academy of Pediatrics, 2009.

"Kwashiorkor ." Cleveland Clinic, 18 May 2022, my.clevelandclinic.org/health/diseases/23099-kwashiorkor. Accessed 14 Aug. 2025.

Manary, Mark J., and Indi Trehan. "Kwashiorkor." BMJ Best Practice, 17 Dec. 2024, bestpractice.bmj.com/topics/en-gb/1022. Accessed 14 Aug. 2025.

May, Thaddaeus, et al. "The Neglect of Kwashiorkor." The Lancet Child & Adolescent Health, vol. 7, no. 11, 2023, pp. 751-53, doi:10.1016/S2352-4642(23)00214-6. Accessed 2 Apr. 2024.

Full Article

  • ALSO KNOWN AS: Edematous malnutrition, protein-calorie malnutrition, protein energy malnutrition, Mehlhschaden (German, meaning “flour damage”)
  • ANATOMY OR SYSTEM AFFECTED: Gastrointestinal system, immune system, muscles, skin
  • CAUSES: Protein deprivation
  • SYMPTOMS: Fatigue, irritability, lethargy, poor growth, apathy, edema, decreased muscle mass, large belly, diarrhea, dermatitis, loss of skin pigmentation, changes in color and texture of hair, infections; may progress to shock, coma, and death
  • DURATION: Progressive if untreated
  • TREATMENTS: Depends on degree of malnutrition; may include treatment for shock and increased calorie intake (first as carbohydrates, simple sugars, and fats, then proteins)

DEFINITION: A form of malnutrition caused by inadequate protein intake

Causes and Symptoms

Kwashiorkor occurs most commonly in areas of famine, limited food supply, and low levels of education, which can lead to inadequate knowledge of diet and appropriate dietary intakes. Early symptoms are general and include fatigue, irritability, and lethargy. As protein deprivation continues, symptoms include failure to gain weight and linear growth. Other progressed symptoms include apathy, decreased muscle mass, edema, a large protuberant belly (resulting from decreased albumin in the blood), diarrhea, and dermatitis. Skin may lose pigment where it has peeled away or darken where it has been irritated or traumatized. Hair may become thin and brittle and may change color, becoming lighter or reddish. As a result of immune system damage, patients experience an increased risk of infection and increased severity of what normally might be mild infections. In the final stages, shock and/or coma usually precede death.

Treatment and Therapy

A physical examination may show an enlarged liver and generalized edema. Treatment varies depending on the degree of malnutrition. Patients in shock will require immediate treatment. Often, calories are given first in the form of carbohydrates, simple sugars, and fats. Proteins are started after other caloric sources have provided increased energy. Vitamin and mineral supplements are essential. Many children will have developed intolerance to milk lactose (sugar intolerance) and will need to be supplemented with lactase (an enzyme) if they are to benefit from milk products. Adequate diet with appropriate amounts of carbohydrates, fat, and protein will prevent kwashiorkor.

Perspective and Prospects

Kwashiorkor means “deposed child” in a West African dialect, referring to a child “deposed” from the mother’s breast by a newborn sibling. Kwashiorkor is found largely in tropical and subtropical regions where the diet is high in starch (such as cereal grains or plantains) and low in protein. Treatment early in the course of kwashiorkor generally produces positive results. Treatment in later stages will improve a child’s general health, but the child may be left with permanent physical ailments and mental disabilities. With delayed or no treatment, the condition is fatal.


Bibliography

Arcieri, Samuel T., et al. “Kwashiorkor on the South Shore.” Journal of Community Hospital Internal Medicine Perspectives, vol. 11, no. 4, 2021, pp. 528–30, doi:10.1080/20009666.2021.1933718. Accessed 14 Aug. 2025.

Benjamin, Onecia, and Sarah L. Lappin. "Kwashiorkor." StatPearls, 17 July 2023, www.ncbi.nlm.nih.gov/books/NBK507876. Accessed 14 Aug. 2025.

Champakam, S., et al. “Kwashiorkor and Mental Development.” The American Journal of Clinical Nutrition, vol. 21, no. 8, 1968, pp. 844–52.

Golden, M. H. N. “Severe Malnutrition.” Oxford Textbook of Medicine, edited by D. J. Weatherall, et al., 3rd ed., Oxford UP, 1996.

Kaneshiro, Neil K. "Kwashiorkor." MedlinePlus, 17 Feb. 2024, medlineplus.gov/ency/article/001604.htm. Accessed 14 Aug. 2025.

Kleinman, Ronald E., editor. Pediatric Nutrition Handbook. 6th ed., American Academy of Pediatrics, 2009.

"Kwashiorkor ." Cleveland Clinic, 18 May 2022, my.clevelandclinic.org/health/diseases/23099-kwashiorkor. Accessed 14 Aug. 2025.

Manary, Mark J., and Indi Trehan. "Kwashiorkor." BMJ Best Practice, 17 Dec. 2024, bestpractice.bmj.com/topics/en-gb/1022. Accessed 14 Aug. 2025.

May, Thaddaeus, et al. "The Neglect of Kwashiorkor." The Lancet Child & Adolescent Health, vol. 7, no. 11, 2023, pp. 751-53, doi:10.1016/S2352-4642(23)00214-6. Accessed 2 Apr. 2024.

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