Nutrition and Dietetics
Journal Articles in Nutrition and Dietetics
Explore journal articles in this subject area, with reliable context and citations for your research.
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- PHYTOCHEMICAL AND ANTIFUNGAL PROPERTIES OF GARLIC (Allium sativum) AND GINGER...
- Painting the Bunting: Carotenoids and structural elements combine to produce the...
- Palopegteriparatide.
- Pasta, Pizza and Propaganda: A Political History of Italian Food TV, Francesco...
- Patent Application Titled "Prenatal Supplement" Published Online (USPTO...
- Patience and the Pursuit of Perfect Perry.
- Persisting unhealthy eating behaviors and the role of dieting in outpatients...
- Pharmacological Effects of Ginseng: Multiple Constituents and Multiple Actions...
- Physicochemical, thermal and in vitro digestion characteristics of cricket‐...
- Phytochemical Study and Biological Activities of Ceratonia siliqua L.
- Phytochemistry of Red Ginseng, a Steam-Processed Panax ginseng.
- Plant-based: much more than a substitute.
- Post‐treatment of soft drink industrial wastewater using a new antibacterial...
- Pour-over coffee: Mixing by a water jet impinging on a granular bed with...
- Pouring the Past: Questions of Authenticity in Ancient Beer Recreations.
- Prediction of Malnutrition and the Relationships Among Pain, Function,...
- Preference and performance of the fall armyworm, Spodoptera frugiperda, on six...
- Preparation of Astragalus membranaceus–cranberry biscuits and the evaluation of...
- Preparation of bioplastic from cassava starch/anthocyanin through melt mixing...
- Preparation, characterization and pork preservation of antibacterial chitosan...
- Prevalence and molecular characterization of shiga toxin-producing Escherichia...
- Prevalence and predictors of mortality among hospitalized children with severe...
- Prevention of malnutrition and faltering growth in children and young people.
- Preventive effects of dietary fucoxanthin on ultraviolet A induced photoaging in...
- Primary Care Quiz: Life Stage Nutrition and Special Populations in the 2025–2030...
- Processing Human Milk to Increase Nutrient Density for Preterm Infants.
- Production of Some Untraditional Nutritional Products From Dried Pink Mushroom...
- Promoting culturally conscious students: A course model in maple syrup...
- Promoting nutritional education in primary school children.
- Protective effects of Panax ginseng against doxorubicin-induced cardiac toxicity...
- Protein intake by master swimmers: Implications for practice in Sports...
- Proximate, pasting, microstructural and sensory properties of gluten‐free pasta...
- Public support for obesity prevention policies in Western Australia from 2012 to...
- Pulsed electric field‐assisted extraction of mushroom ß‐glucan from Pleurotus...
- Pumpkin seed oil: a comprehensive review of extraction methods, nutritional...
- Putting a Tropical Spin on Almond Milk.